Food Packaging: Materiali, Tecnologie E Qualita Degli Alimenti
| AUTHOR | Limbo, Sara; Piergiovanni, Luciano |
| PUBLISHER | Springer (03/24/2010) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9788847014565
ISBN-10:
8847014565
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Italian
More Product Details
Page Count:
562
Carton Quantity:
7
Product Dimensions:
6.70 x 0.90 x 9.30 inches
Weight:
2.35 pound(s)
Feature Codes:
Bibliography,
Index,
Table of Contents,
Illustrated
Country of Origin:
IT
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | Industrial Design - Packaging
Technology & Engineering | Materials Science - General
Dewey Decimal:
664
Library of Congress Control Number:
2011371750
List Price $59.99
Your Price
$59.39