Professor H. Blits' Methods Of Canning Fruits And Vegetables By Hot Air And Steam, And Berries By The Compounding Of Syrups, And The Crystallizing And
| AUTHOR | I. Blits, H. |
| PUBLISHER | Alpha Edition (03/15/2021) |
| PRODUCT TYPE | Paperback (Paperback) |
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Product Format
Product Details
ISBN-13:
9789354485107
ISBN-10:
9354485103
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
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Page Count:
520
Carton Quantity:
8
Product Dimensions:
8.50 x 1.05 x 11.00 inches
Weight:
2.63 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Reference | General
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