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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation

AUTHOR Parloa, Maria
PUBLISHER Alpha Edition (02/11/2025)
PRODUCT TYPE Paperback (Paperback)

Description
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation" is a classic book, that has held significant value throughout history, and to ensure its timeless wisdom is never lost, Alpha Editions has carefully preserved it by republishing it in a modern, accessible format for both present and future generations. Thoughtfully reformatted, retyped, and newly designed, this edition offers a clear and readable text-free from scanned copies of the original work. Alpha Editions is dedicated to breathing new life into antique and classic books, making these literary treasures available once again for readers who cherish history, culture, and timeless knowledge.
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Product Format
Product Details
ISBN-13: 9789364731744
ISBN-10: 9364731743
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 44
Carton Quantity: 160
Product Dimensions: 6.00 x 0.11 x 9.00 inches
Weight: 0.16 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Technology & Engineering | History
Descriptions, Reviews, Etc.
publisher marketing
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation" is a classic book, that has held significant value throughout history, and to ensure its timeless wisdom is never lost, Alpha Editions has carefully preserved it by republishing it in a modern, accessible format for both present and future generations. Thoughtfully reformatted, retyped, and newly designed, this edition offers a clear and readable text-free from scanned copies of the original work. Alpha Editions is dedicated to breathing new life into antique and classic books, making these literary treasures available once again for readers who cherish history, culture, and timeless knowledge.
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List Price $13.40
Your Price  $13.27
Paperback