Soybean: Biochemistry, Chemistry and Physiology
| PUBLISHER | Intechopen (04/26/2011) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.
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Product Format
Product Details
ISBN-13:
9789533072197
ISBN-10:
9533072199
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
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Page Count:
658
Carton Quantity:
12
Product Dimensions:
6.69 x 1.38 x 9.61 inches
Weight:
2.73 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Science | Life Sciences - Biochemistry
Descriptions, Reviews, Etc.
publisher marketing
Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.
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List Price $205.00
Your Price
$202.95