Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes
| AUTHOR | Yonan, Joe |
| PUBLISHER | Chang Chang Sheng Huo Wen Chuang Gu Fen You X (12/17/2020) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9789869907132
ISBN-10:
986990713X
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Chinese
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Carton Quantity:
0
Product Dimensions:
8.00 x 0.60 x 9.90 inches
Weight:
1.76 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | General
Descriptions, Reviews, Etc.
Author:
Yonan, Joe
Joe Yonan (Boston, MA) is travel editor for The Boston Globe, where his articles have appeared in the Travel, Food, Calendar, and Life at Home sections. He makes regular appearances talking about food and travel on The Globe at Home show on New England Cable News, and has hosted online chats about cooking, restaurants, and travel on Boston.com. Mr. Yonan is a graduate of the Cambridge School of Culinary Arts.
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Your Price
$65.24