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Carne Vacuna, Cerdo & Pollo

AUTHOR Casalins, Eduardo
PUBLISHER Ediciones Lea (08/01/2009)
PRODUCT TYPE Paperback (Paperback)

Description
Enjoy this series of beef, pork, and chicken recipes that integrates these valuable protein sources into everyday cooking.
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Product Format
Product Details
ISBN-13: 9789876341486
ISBN-10: 9876341480
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: Spanish
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Page Count: 32
Carton Quantity: 0
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Specific Ingredients - Meat
Descriptions, Reviews, Etc.
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Enjoy this series of beef, pork, and chicken recipes that integrates these valuable protein sources into everyday cooking.
Show More
List Price $4.95
Your Price  $4.90
Paperback