Tortillas 2da. Edición: Fritas Y Al Horno
| AUTHOR | Nuñez Quesada, María; Nunez Quesada, Maria |
| PUBLISHER | Ediciones Lea (07/01/2010) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
The Spanish tortilla, though it originated in the 16th century, remains a touchstone in traditional Spanish cooking. The combination of potatoes and scrambled eggs is a classic that has endured the rise of new gastronomic trends to delight new generations. This collection of tortilla recipes includes both fried and baked versions.
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Product Format
Product Details
ISBN-13:
9789876342582
ISBN-10:
9876342584
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Spanish
Edition Number:
0002
More Product Details
Page Count:
32
Carton Quantity:
0
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Regional & Cultural - Spanish
Cooking | Specific Ingredients - Rice & Grains
Descriptions, Reviews, Etc.
publisher marketing
The Spanish tortilla, though it originated in the 16th century, remains a touchstone in traditional Spanish cooking. The combination of potatoes and scrambled eggs is a classic that has endured the rise of new gastronomic trends to delight new generations. This collection of tortilla recipes includes both fried and baked versions.
Show More
List Price $4.95
Your Price
$4.90