Los Secretos Para Cocinar Carnes
| AUTHOR | Casalins, Eduardo |
| PUBLISHER | Ediciones Lea (07/01/2013) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Enjoy this series of beef recipes that integrates the valuable protein source into everyday cooking.
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Product Format
Product Details
ISBN-13:
9789876349086
ISBN-10:
9876349082
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Spanish
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Page Count:
32
Carton Quantity:
0
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Specific Ingredients - Meat
Descriptions, Reviews, Etc.
publisher marketing
Enjoy this series of beef recipes that integrates the valuable protein source into everyday cooking.
Show More
List Price $4.95
Your Price
$4.90