Panadería Y Repostería Para Celíacos
| AUTHOR | Rossi, Bernarda |
| PUBLISHER | Ediciones Lea (12/01/2013) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
No Celiac sufferer should be deprived of the delicious joys of breads and cakes. This book of recipes ensures just that. En este libro presentamos una interesante galera de recetas de panadera y repostera de forma tal que ningn celaco tenga que privarse de tales delicias.
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Product Format
Product Details
ISBN-13:
9789877180206
ISBN-10:
9877180200
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Spanish
More Product Details
Page Count:
32
Carton Quantity:
0
Product Dimensions:
6.30 x 0.20 x 9.70 inches
Weight:
0.15 pound(s)
Feature Codes:
Price on Product
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Health & Healing - Gluten-Free
Cooking | Methods - Baking
Descriptions, Reviews, Etc.
publisher marketing
No Celiac sufferer should be deprived of the delicious joys of breads and cakes. This book of recipes ensures just that. En este libro presentamos una interesante galera de recetas de panadera y repostera de forma tal que ningn celaco tenga que privarse de tales delicias.
Show More
List Price $4.95
Your Price
$4.90