The Yunnan Cookbook
| AUTHOR | Chia, Linda; Jackson, Annabel |
| PUBLISHER | Blacksmith Books (11/07/2014) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
Yunnan, an exotic, mountainous land of former kingdoms which borders Tibet, Sichuan, Burma, Vietnam and Laos, is the most bio-diverse province in China. It is quite possibly the most beautiful part of the country, and also the most culturally rich. Each ethnic minority has its own distinct cooking ingredients, spices, aromas and flavors--all brought together for the first time in this unique cookbook.
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Product Format
Product Details
ISBN-13:
9789881613974
ISBN-10:
9881613973
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
248
Carton Quantity:
12
Product Dimensions:
8.84 x 0.93 x 9.29 inches
Weight:
2.53 pound(s)
Feature Codes:
Dust Cover,
Price on Product,
Maps,
Table of Contents,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | Regional & Cultural - Chinese
Cooking | Regional & Cultural - Asian
Dewey Decimal:
641.595
Descriptions, Reviews, Etc.
publisher marketing
Yunnan, an exotic, mountainous land of former kingdoms which borders Tibet, Sichuan, Burma, Vietnam and Laos, is the most bio-diverse province in China. It is quite possibly the most beautiful part of the country, and also the most culturally rich. Each ethnic minority has its own distinct cooking ingredients, spices, aromas and flavors--all brought together for the first time in this unique cookbook.
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List Price $26.95
Your Price
$26.68