Bubbly: A Collection of Champagne and Sparkling Cocktails (Not yet published)
| AUTHOR | Elmy, Alexa; Jeffers, Colleen |
| PUBLISHER | HarperCollins Christian (11/11/2025) |
| PRODUCT TYPE | Audio (Compact Disc) |
Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar--champagne!
With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove.
Inside this beautiful book, you will find recipes including:
French 75--tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktailsAperol Spritz--ideal for aperitivo hourPaloma Punch--perfect for serving a crowdBubbly Mary--a modern brunch classicMargarita Fizz--a deceptively simple and refreshingHoliday Mail--a cheery seasonal favoriteBubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert's collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it's a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.
Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar--champagne!
With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove.
Inside this beautiful book, you will find recipes including:
French 75--tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktailsAperol Spritz--ideal for aperitivo hourPaloma Punch--perfect for serving a crowdBubbly Mary--a modern brunch classicMargarita Fizz--a deceptively simple and refreshingHoliday Mail--a cheery seasonal favoriteBubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert's collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it's a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.
