ISBN 9798399223698 is currently unpriced. Please contact us for pricing.
Available options are listed below:
Available options are listed below:
Complete Guide to Boer Goat Care: A Comprehensive Guide To Their Care, Training, And Conduct
| AUTHOR | Stanley, Albert |
| PUBLISHER | Independently Published (06/21/2023) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Meat production is the primary reason that the Boer goat is kept as a domesticated goat. The breed was formed in South Africa in the early 1900s by crossing local goats with goats from Europe and Asia.
Boer goats are celebrated for their rapid development, sturdiness, and ability to thrive in a variety of settings. They stand out from the crowd thanks to their size and muscle mass in addition to their distinguishing white body and reddish-brown head. Meat from Boer goats is a significant food source in several nations, including the United States, Australia, and New Zealand.
Boer goats are celebrated for their rapid development, sturdiness, and ability to thrive in a variety of settings. They stand out from the crowd thanks to their size and muscle mass in addition to their distinguishing white body and reddish-brown head. Meat from Boer goats is a significant food source in several nations, including the United States, Australia, and New Zealand.
Show More
Product Format
Product Details
ISBN-13:
9798399223698
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
64
Carton Quantity:
128
Product Dimensions:
5.00 x 0.13 x 8.00 inches
Weight:
0.16 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Pets | General
Descriptions, Reviews, Etc.
publisher marketing
Meat production is the primary reason that the Boer goat is kept as a domesticated goat. The breed was formed in South Africa in the early 1900s by crossing local goats with goats from Europe and Asia.
Boer goats are celebrated for their rapid development, sturdiness, and ability to thrive in a variety of settings. They stand out from the crowd thanks to their size and muscle mass in addition to their distinguishing white body and reddish-brown head. Meat from Boer goats is a significant food source in several nations, including the United States, Australia, and New Zealand.
Boer goats are celebrated for their rapid development, sturdiness, and ability to thrive in a variety of settings. They stand out from the crowd thanks to their size and muscle mass in addition to their distinguishing white body and reddish-brown head. Meat from Boer goats is a significant food source in several nations, including the United States, Australia, and New Zealand.
Show More