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Victorian & Colonial Recipes: Vintage Desserts Recipes In Colonial And Victorian Times: A Brief Academic History Of Sweets

AUTHOR Timone, Isaiah
PUBLISHER Independently Published (06/30/2021)
PRODUCT TYPE Paperback (Paperback)

Description

This book provides information about Victorian, Colonial dessert recipes now and then. If you are a sweet tooth, you will love it!

"Love Apple Spice Cake," "Monticello Pound Cake," "Joe Froggers," "Annie Viccellio's Honey Pecan Pie," and "Boozy Bourbon Balls" are a few of the scrumptious recipes included. In addition to worthwhile recipes, this book features an informative text about party foods and beverages; and a brief academic history of sweets.

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Product Format
Product Details
ISBN-13: 9798529540435
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 38
Carton Quantity: 186
Product Dimensions: 5.98 x 0.09 x 9.02 inches
Weight: 0.15 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | History
Descriptions, Reviews, Etc.
publisher marketing

This book provides information about Victorian, Colonial dessert recipes now and then. If you are a sweet tooth, you will love it!

"Love Apple Spice Cake," "Monticello Pound Cake," "Joe Froggers," "Annie Viccellio's Honey Pecan Pie," and "Boozy Bourbon Balls" are a few of the scrumptious recipes included. In addition to worthwhile recipes, this book features an informative text about party foods and beverages; and a brief academic history of sweets.

Show More
Paperback