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+240 simple baked and fried chicken recipes: easy and a simple way to create them with this excellent cookbook

AUTHOR Laubert, Raymond
PUBLISHER Independently Published (11/23/2020)
PRODUCT TYPE Paperback (Paperback)

Description
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Product Format
Product Details
ISBN-13: 9798569861217
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
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Page Count: 262
Carton Quantity: 15
Product Dimensions: 7.99 x 0.55 x 10.00 inches
Weight: 1.16 pound(s)
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Methods - Frying
Paperback