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50 Ultimate Lamb Recipes: Lamb Cookbook - The Magic to Create Incredible Flavor!

AUTHOR Pratt, Ruth
PUBLISHER Independently Published (08/22/2020)
PRODUCT TYPE Paperback (Paperback)
Description
I'm a MEAT LOVER And SO ARE YOU ✩ Read this book for FREE on the Kindle Unlimited NOW ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "50 Ultimate Lamb Recipes" right now
  • Chapter 1: Lamb Slow Cooker Recipes
  • Chapter 2: Awesome Lamb Recipes
Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "50 Ultimate Lamb Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as:
  • Brown Rice Cookbook
  • Veggie Burger Cookbook
  • Lamb Cookbook
  • Braised Cookbook
  • Roasted Vegetable Cookbook
  • Stewed Cookbook
  • Roasting Cookbook
✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day Enjoy the book,
Show More
Product Format
Product Details
ISBN-13: 9798677884580
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 38
Carton Quantity: 108
Product Dimensions: 7.99 x 0.08 x 10.00 inches
Weight: 0.21 pound(s)
Feature Codes: Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Regional & Ethnic - African
Descriptions, Reviews, Etc.
publisher marketing
I'm a MEAT LOVER And SO ARE YOU ✩ Read this book for FREE on the Kindle Unlimited NOW ✩Nope, I'm not sharing a secret. Rather, I'm letting everyone know that I'm so proud of it Either my caveman good looks or Midwestern background developed my love for meat and poultry. As far as I can recall, the best meals I've had are all meat-based. Meat and Poultry dishes always fill my heart with happiness, especially a platter of tender and juicy braised chicken thighs and kale with crunchy breadcrumb toppings and my grandma's filling Bolognese-a delicious sauce of ground beef with buttered noodles, Parmesan cheese, and a few acidic tomatoes. Can't wait to discover the book "50 Ultimate Lamb Recipes" right now
  • Chapter 1: Lamb Slow Cooker Recipes
  • Chapter 2: Awesome Lamb Recipes
Meat, as well as poultry, can play the lead role in a meal, such as an awesome roast of prime rib served in special gatherings. Sometimes, it can play the supporting role, such as beef-studded Southern greens, which is the way I eat daily. No matter what, meat and poultry usually add a special touch to any dish, meal, or even an entire event.You're sure to get several great choices in the book "50 Ultimate Lamb Recipes", whether you're preparing food for a dinner party or just making a weeknight dinner for your family.Lastly, a few words from one meat lover to another: I hope your steaks would always be medium-rare yet crusty on the outside, your fridge be always stocked up with bacon, your potatoes be fried in duck fat and turn out crispy, and your sides be fresh, seasonal, and bursting with flavors.You also see more different types of recipes such as:
  • Brown Rice Cookbook
  • Veggie Burger Cookbook
  • Lamb Cookbook
  • Braised Cookbook
  • Roasted Vegetable Cookbook
  • Stewed Cookbook
  • Roasting Cookbook
✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat meat and poultry every day Enjoy the book,
Show More
Paperback