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Pummarola franchising ristorazione: Come sviluppare un progetto innovativo dedicato agli aperitivi e al food con cuore e prodotti tipici.
| AUTHOR | del Re, Vittorio; San Germano, Francesco; Nappi, Giuseppe |
| PUBLISHER | Independently Published (03/24/2021) |
| PRODUCT TYPE | Paperback (Paperback) |
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Product Format
Product Details
ISBN-13:
9798727721766
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Italian
More Product Details
Page Count:
120
Carton Quantity:
66
Product Dimensions:
6.00 x 0.25 x 9.00 inches
Weight:
0.38 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Reference | General