Critical Perspectives on Genetically Modified Crops and Food
| PUBLISHER | Rosen Young Adult (01/30/2006) |
| PRODUCT TYPE | Hardcover (Library Binding) |
Description
The debate over genetically modified foods is explored in this anthology, which contains the best writings on the subject. The approach is mainly a historical one, showing how the issues have developed over time. Articles answer important questions surrounding genetically modified foods: "Is it safe to eat?" "Do these crops pose any threat to the environment?" and "Are there laws that regulate the production of these foods?" This collection of essays is balanced by diverse viewpoints from scientists, business leaders, government officials, and political activists.
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Product Format
Product Details
ISBN-13:
9781404205413
ISBN-10:
1404205411
Binding:
Hardback or Cased Book (Library Binding)
Content Language:
English
More Product Details
Page Count:
184
Carton Quantity:
0
Product Dimensions:
5.46 x 0.70 x 8.76 inches
Weight:
0.76 pound(s)
Feature Codes:
Bibliography,
Index,
Table of Contents,
Ikids
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Agronomy - General
Grade Level:
7th Grade
- 12th Grade
Accelerated Reader:
Reading Level:
0
Point Value:
0
Guided Reading Level:
Grade 7/8
Dewey Decimal:
631.523
Library of Congress Control Number:
2005012848
Descriptions, Reviews, Etc.
publisher marketing
The debate over genetically modified foods is explored in this anthology, which contains the best writings on the subject. The approach is mainly a historical one, showing how the issues have developed over time. Articles answer important questions surrounding genetically modified foods: "Is it safe to eat?" "Do these crops pose any threat to the environment?" and "Are there laws that regulate the production of these foods?" This collection of essays is balanced by diverse viewpoints from scientists, business leaders, government officials, and political activists.
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List Price $42.47
Your Price
$42.05