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Cocinar Con Vegetales: Platos Nutritivos Para Una Alimentación Balanceada

AUTHOR Iglesias, Mara
PUBLISHER Ediciones Lea (09/01/2011)
PRODUCT TYPE Paperback (Paperback)

Description
The health benefits of vegetables are well known, although most people consume less than half of the recommended daily quantity. These recipes offer exciting ways to reap those benefits without giving up any of the pleasures of good eating.

Son conocidos los numerosos beneficios para la salud del consumo de vegetales en nuestra dieta diaria. Pero, lamentablemente, no comemos ni la mitad de la cantidad diaria recomendada por la ciencia de la nutrición. Este libro presenta una serie de recetas para aprovechar sus propiedades, sin que esto signifique resignar el placer de la buena mesa.

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Product Format
Product Details
ISBN-13: 9789876344074
ISBN-10: 9876344072
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: Spanish
More Product Details
Page Count: 32
Carton Quantity: 0
Product Dimensions: 6.70 x 0.20 x 10.10 inches
Weight: 0.15 pound(s)
Feature Codes: Price on Product
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Specific Ingredients - Vegetables
Cooking | Vegetarian
Descriptions, Reviews, Etc.
publisher marketing
The health benefits of vegetables are well known, although most people consume less than half of the recommended daily quantity. These recipes offer exciting ways to reap those benefits without giving up any of the pleasures of good eating.

Son conocidos los numerosos beneficios para la salud del consumo de vegetales en nuestra dieta diaria. Pero, lamentablemente, no comemos ni la mitad de la cantidad diaria recomendada por la ciencia de la nutrición. Este libro presenta una serie de recetas para aprovechar sus propiedades, sin que esto signifique resignar el placer de la buena mesa.

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List Price $4.95
Your Price  $4.90
Paperback