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Kitchen and Cookery - A Collection of Vintage Articles on Food Preparation, Recipes and Equipment
Various
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Kinfolk Volume 21
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Operation Vittles Cook Book
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500 Delicious Dishes from Leftovers
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Italian Style Soups - A Selection of Classic and Authentic Italian Recipes (Italian Cooking Series)
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Kinfolk Volume 17, 1: The Family Issue
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Cakes, Cookies and Confections
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Using Legumes in Meatless Cooking - A Collection of Vegetarian Recipes with Leguminous Vegetables as a Meat Substitute
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A Guide to Wensleydale Cheese - A Collection of Articles on the History and Production of Wensleydale Cheese
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The Compendium of Cooking with Fruit - Hundreds of Recipes Accompanied by Nutritional and Botanical Information
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Kinfolk Volume 20, Volume 1
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A Guide to Soft Cheese - A Collection of Historical Articles on the Production of Soft Cheese
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The Gold Coast Cook Book
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Vegetarian Sauces - A Complete Collection of Old-Time Sauces
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Italian Style Rice Dishes - A Selection of Classic and Authentic Italian Recipes (Italian Cooking Series)
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A Selection of Old-Time Recipes for Fondant Sweets
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Shakespeare Club Cook Book
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A Guide to Cooking with Cheese - A Collection of Historical Articles Containing Recipes Using Cheese
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The Kitchen Encyclopedia
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Italian Style Egg and Cheese Dishes - A Selection of Classic Articles Containing Authentic Italian Recipes (Italian Cooking Series)
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